Course details
Lunch: Choose from hors d'oeuvres, main dish, coffee and dessert, 6 dishes total <Barry's Lunch Course> 2,850 yen
2850 yen(Tax included)
[Main change] ☆ menu: +1500 yen
- 6items
- 1persons-
Barry's lunch course has been updated! We offer a variety of hors d'oeuvres, including the manager's recommended carpaccio arranged in a lunch style, as well as a variety of pasta and pizza main dishes. Choose your favorite menu depending on your mood that day and enjoy an authentic Italian lunch.
Course menu
::★ MENU ★:::::::::::::::::::::::::::::::::::
★Selectable hors d'oeuvres
We have two types of hors d'oeuvres prepared for today.Please choose one of your favorite hors d'oeuvres
[Example of hors d'oeuvres]
Refreshing seafood salad
Perfect pairing with wine: prosciutto, salami, and cheese
Sour and aromatic vegetable caponata with herbs and spicy potato salad
Caprese with cherry tomatoes, mozzarella and olives
Barry's super popular dish: Fresh fish carpaccio lunch style
The contents will change depending on the season and availability.Please acknowledge it.
★Today's hot dish
Course pasta (We will prepare the pasta at your discretion♪)
★Selectable main dish
[Pizza]
Buffalo Mozzarella Margherita
[Fish]
Fish main dish
[Chicken]
Grilled Chicken
[Beef]
☆ Wagyu beef tagliata (additional charges apply.)
★Cafe
★ Dessert
- Reservation reception time
- 11:30~13:15
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- Monday: 2 hours
Tuesday: 2 hours
Wednesday: 2 hours
Thursday: 2 hours
Friday: 2 hours
Saturday: 2 hours
Sunday: 2 hours
Holidays: 2 hours
Day before holiday: 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
2025/04/11 update
